It’s more than a cute little rat from Paris with a passion for food and dreams of becoming a professional chef. Ratatouille is a classic summer French stew that has all the right ingredients for this month’s GEM produce – amazing garlic, onions, tomatoes, peppers, squash and zucchini. The trick to Cookie + Kate’s version is to roast the vegetables then add them to a simmering tomato sauce.
Plan to make this dish in advance because like all stews ratatouille is even better the next day!
For full recipe details, click here.
Recipe and photo credit: cookieandkate.com
